How To Make Waffle Fries In The Oven

For larger batches, after the initial cook time, it is easier to crisp up your waffle fries by finishing them in smaller batches.Fry at 400°f for 8 to 12 minutes until.Gently toss the fries in a clean, dry
bowl with the simple girl sweet and hot louisiana seasoning.How to make waffle fries crispy in the oven.

If you are just using a pot, carefully dump the fries into the oil without splashing.If you don’t have a mandolin, use a ridged cheese knife instead.If you follow me on instagram, you know i am obsessed with oven baked fries.If you have a deep fryer like i do, then fill the basket about a quarter of the way up with uncooked fries and then submerge it in the fryer.

In a large bowl, combine oil, paprika, salt and garlic powder.Less starch = more crispiness.Less starch = more crispiness.Make sure there is an even single layer of fries in the air fryer basket.

Otherwise, preheat the convection oven to 375 to 425 degrees as you season the potato slices.Place sliced potatoes in a colander;Place the potato slices in a large bowl of cold water.Place the seasoned fries onto a baking tray lined with a silicone mat, making sure they do not.

Pour waffle cut fries into pan and baked for 3 minutes.Preheat oven to 425 degrees f.Preheat oven to 425 degrees.Preheat your oven to 400° with a baking tray on a middle rack.

Put the baking sheet into the oven and cook for five to eight minutes, depending on the variety of waffles that you are using.Remove from oven and top fries with chicken, salsa, black beans, and cheese.Remove from oven and top with black beans, corn, carne asada, and cheese.See the video above on the proper technique on how to cut waffle fries.

Set aside until liquid is released from potatoes, 20 to 30 minutes.Spread mccain® quick cook waffle cut fries in a single layer on a large (about 9×13 sized) baking sheet.The air fryer is the best way to make waffle fries!The secrets to these incredible fries include a few of things, the main one being soaking the raw potatoes before you bake them to remove some of the excess starch.

Then slice the potatoes into waffle shapes using a mandoline.To make waffle fries in an oven, start by cutting a potato into thin slices using a waffle blade attachment on a mandolin.Toss your fries into a large bowl, sprinkle with any seasonings and salt you desire, and stir well.Toss your raw potato slices with a couple of tablespoons of olive oil until they’re thoroughly coated.

Try not to overcrowd or overlap them.Try to make sure they are in one layer.Turn once half way through the baking process.Waffle fries in the air fryer.

Whichever tool you use, rotate the potato 90 degrees after each slice to create the waffle.You can also freeze these potatoes before you bake them.You can reheat these fries in a hot oven (400 f) for about 5 to 10 minutes.